Logo

Hot Vanilla

Print denne opskrift (Ctrl + P)
Kamera Print med billeder
Print uden billeder


Ingredients:
14 oz whole Milk
2 oz Whipping cream
1/2 Vanilla bean
1 1/2 tsp Sugar to taste
Ground Cinnamon or canela for granish
Mixing instructions:
In a heavy saucepan, combine the ingredients and warm over low heat. When small bubbles appear around the sides of the pan, remove it from the heat and let the mixture sit at room temperature for 15 to 20 minutes. Place the pan back on the stove and rewarm the mixture, whisking it briefly to redistribute the skin that forms on the milk's surface. Remove the vanilla bean half, scrape out the seeds with a sharp knife, and return the seeds to the milk. Pour the vanilla milk into two 8-ounce mugs and top with sprinklings of cinnamon or canela. Drink hot.
Facebook
Print denne opskrift (Ctrl + P)
Kamera Print med billeder
Print uden billeder
Opret din egen Drinksbog
Klik på den smiley du vil give denne side 
Brugernes vurdering 5,0 (2 stemmer)
Siden er blevet set 1.180 gange - Se og skriv kommentarer herunder.

Kommentarer og debat mellem læsere

Din e-mail bliver ikke vist på sitet.

Tilmeld nyhedsmail her

Nyeste kommentarer

Afstemning
Hvad synes du om de nye skruelåg der skal sidde fast?
Effektiv reklame - klik her