Mochito

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Ingredients:
1/2 handful Mint leaves
3 cl Lemon juice
1/8 L Jamaican Dark rum
1/8 L Club soda
8 drops Angostura bitters
Mixing instructions:
Put mint with lemon juice in a glas, mash the mint with a spoon, ice, rum & fill up with club soda. Top it with Angostura.
Creator/contributor's comments:
A famous writers favourite drink while he spent time in Cuba. VERY refreshing!