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Irish Cream BTB

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Ingredients:
1 cup Whiskey
1/3 cup Rum
1 pint Whipping cream
1 can sweetened Condensed milk
2 Egg
1 tblsp Chocolate syrup
1 tsp Vanilla
Mixing instructions:
Mix all the ingredients thoroughly, except for the whipping cream. You can use a mixer (recomended) or by hand. After all the ingredients are mixed well you will add the whipping cream, mix lightly, do not overmix.
Creator/contributor's comments:
To much mixing after the whipping cream has been added will make the cream froth, leaving a head on the mixture. Keep the Irish Cream in a good sealed container, give it a little shake after it has been sitting. "Better Than Baileys."
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