Thai Iced Coffee

Print med billeder

Print uden billeder

Vil du undgå sort skærm på din PC? Klik her og hold skærmen tændt mens du laver drinks

Ingredients:
Strong, black ground Coffee
Sugar
Cream
Cardamom pods
Mixing instructions:
Prepare a pot of coffee at a good European strength. In the ground coffee, add 2 or 3 freshly ground cardamom pods. Sweeten while hot, then cool quickly. Serve in highball glass over ice, with cream. To get the layered effect, place a spoon atop the coffee and pour the milk carefully into the spoon so that it floats on the top of the coffee.